Following a significant amount of very smokey work by our builders, engineers, painters and BB team, the Cellar Door and Kitchen Store were able to open just in time for Easter.
From now on, every Saturday and Sunday between 10 am and 4 pm, we'll be open for wine sales, tastings and pick-your-own platters from the Kitchen Store.
If you're not able to join us, wine sales are still available online. Retreats and Events are all business as usual.
In the meantime, watch this space as we continue the massive task of rebuilding the Bistro kitchen and dining room.
Thanks for your support; we will see you in Fig Alley soon.
